Staff
Alexandra Justesen
|
Melanie Hill
|
Board of Directors
Blair Norman
|
Erin Hauer
Erin Hauer is a designer at a local landscape architecture firm that works closely with community, ecology, and water resources. She is involved in growing Fruit Rescue's tree care program, bringing insight from her master’s studies abroad on participatory design and management as well as her research experience with the European Forum on Urban Forestry. Her first harvest memories in Boulder were made while gathering fallen apples from a community lawn and baking them into pies with her grandmother.
|
Kelly Nix
|
Laura McGinley
Laura is a Florida native that vows to never leave Colorado! An accountant by trade, math is her third true love. Laura led the finance and accounting function for The Kitchen Restaurant Group’s growth period from 2013 to 2020, then took the financial and operational helm of Wahoo's Colorado in early 2020. She currently serves as Controller on the executive committee of the Colorado Restaurant Association Board of Directors. Fun fact: Laura originally dropped out of college to work professionally as a waterski stunt showman in the early 2000s, but returned to graduate with honors from the Warrington College of Business at the University of Florida, only after her body gave out from stunt work at the ripe old age of 26. These days you’ll find her on snow skis in Colorado’s beautiful backcounty, crocheting yet another blanket, or slinging tacos at one of Wahoo’s seven front range locations.
|
Micah Parkin
|
Advisory Council
Eric JohnsonEric is the co-founder of Widespread Malus, an initiative that aims to plant, manage, and harvest apple trees throughout Boulder County. He has 30+ years experience with plant propagation, gardening, orchards, composting and soil improvement. He has been a science and math teacher in the Boulder Valley schools, helped to develop garden-based science curricula, and taught horticulture in the Boulder area. Boulder County has been his home for nearly 60 years. He lives in north Boulder with his wife and daughter.
|
Ethan WeltyEthan Welty is a research scientist turned urban forager. With technology and big data, he champions the overlooked but abundant food growing in cities, hoping to convince even the most diehard urbanite that cities can be a source of fresh and free food. He is a co-founder of Falling Fruit (fallingfruit.org) – a collaborative global urban foraging map – and co-founded Community Fruit Rescue in 2014, where he serves on the Steering Committee as a technology consultant extraordinaire. All the while balancing his photography career with research on glaciers for a Ph.D. at the Institute for Arctic and Alpine Research.
|
Jonathan SekerakJonathan Sekerak is a brand and culinary innovation strategist at SRG, where he focuses on creating regenerative, for-profit business models. Prior to this he was the founder of a Boulder-based startup called UglyFruit, a social cause company seeking to combat food waste by converting seconds into shelf stable fruit snacks. Jonathan's passion lies at the intersection of human and planetary health, and he seeks to promote regenerative agriculture as the key to solving the challenges we face on both of these fronts. When he’s not skiing, hiking or otherwise adventuring in the mountains, you can usually find him cooking Thai food, seeking out live music, or planning his next SCUBA trip.
|
Lindsey LobergIn addition to serving on Community Fruit Rescue's steering community, Lindsey Loberg is the Co-Executive director for Boulder Food Rescue, a nonprofit focused on building a more just food system. Lindsey first became involved with food justice work as a high school teacher in their hometown of Milwaukee, WI, facilitating student projects exploring food systems, food access, food waste, and food sovereignty. Their work focuses on community engagement and facilitating democratic, participatory systems of food access. They also sit on Boulder’s Human Relation’s Commission. Lindsey is learning Spanish and likes bicycle adventures.
|
|